Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken florentine. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Florentine is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Florentine is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken florentine using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken Florentine:
- Prepare boneless, skinless, chicken thighs - cut into 1 inch cubes
- Get mushrooms, thinly sliced
- Get garlic, minced
- Get olive oil
- Make ready flour
- Take heavy cream
- Get chicken broth
- Make ready parmesan cheese, grated
- Get spinach
- Take diced tomatoes, drained
- Prepare bowtie pasta
Steps to make Chicken Florentine:
- Season chicken with salt and pepper. Cook chicken until browned. Add mushrooms and cook until softened. Remove from heat and set aside.
- In a large skillet, heat olive oil. Whisk in flour and garlic, stirring constantly. Cook until garlic is slightly browned.
- Cook pasta, drain and set aside.
- Whisk in heavy cream and broth. Bring to a simmer.
- Whisk in parmesan cheese. Cook until melted.
- Stir in spinach. Cook until slightly wilted. Add diced tomatoes and stir to combine.
- Add chicken, mushrooms, and pasta. Stir to combine.
- Plate, serve, and enjoy!
So that is going to wrap it up for this special food chicken florentine recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


