Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tasty non-fried ☆ shrimp in mayonnaise sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tasty Non-Fried ☆ Shrimp in Mayonnaise Sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Tasty Non-Fried ☆ Shrimp in Mayonnaise Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have tasty non-fried ☆ shrimp in mayonnaise sauce using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tasty Non-Fried ☆ Shrimp in Mayonnaise Sauce:

1. Get 10 Shrimp
2. Prepare 2 tbsp ☆ Mayonnaise
3. Get 1 tsp ☆ Ketchup
4. Get 1 tsp ☆ Milk
5. Take 1 tsp ☆ Honey
6. Take 1 Katakuriko
7. Get 1 dash Salt, sake

Instructions to make Tasty Non-Fried ☆ Shrimp in Mayonnaise Sauce:

1. 《Prepping the shrimp》 After removing the shell and vein from the shrimp, slice them down the middle. You can cut either down the outsides or insides, but it saves time if you cut down the outside, while removing the veins, and the texture will be more tender. Preseason with a bit of salt and sake.
2. Use a paper towel to gently absorb excess water from shrimp, coat with katakuriko, and sautè both sides in frying pan. I also added some broccoli.
3. Remove from pan and let cool.
4. Combine ingredients marked with a ☆ in a bowl.
5. Coat shrimp with sauce, and serve.
6. Here it is with spinach in place of broccoli. Try it with a variety of vegetables!

So that’s going to wrap it up for this exceptional food tasty non-fried ☆ shrimp in mayonnaise sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!