Steps to Prepare Ultimate Cajun Teriyaki Garlic Shrimp

Cajun Teriyaki Garlic Shrimp
Cajun Teriyaki Garlic Shrimp

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, cajun teriyaki garlic shrimp. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cajun Teriyaki Garlic Shrimp is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Cajun Teriyaki Garlic Shrimp is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook cajun teriyaki garlic shrimp using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Teriyaki Garlic Shrimp:
  1. Take 10 Large thawed cooked shrimp
  2. Make ready garlic powder (enough to cover shrimp)
  3. Prepare pinch ground black pepper
  4. Prepare (McCormick) Cajun seasoning (enough to cover shrimp)
  5. Take tbsp honey
  6. Make ready 2 tbsp Teriyaki marinade and sauce (Kikkoman)
  7. Prepare 2 tbsp oil (olive or canola)
  8. Get 1 Skillet
Steps to make Cajun Teriyaki Garlic Shrimp:
  1. Heat oil in a skillet…
  2. Season shrimp with garlic, black pepper, Cajun seasoning…
  3. Saute' shrimp for about 5 minutes… add honey and Teriyaki marinade…saute' another 2 minutes…
  4. Serve hot and enjoy!!!

So that’s going to wrap it up with this exceptional food cajun teriyaki garlic shrimp recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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