Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quinoa paniyaram. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Quinoa Paniyaram is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Quinoa Paniyaram is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook quinoa paniyaram using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quinoa Paniyaram:

1. Prepare 1 cup cooked quinoa
2. Make ready 1 cup semolina
3. Make ready 1/2 cup curd
4. Get 1 cup water
5. Prepare 1 tbsp chopped green chillies
6. Make ready to taste Salt
7. Take 1 tbsp kitchen king masala
8. Take 1 tsp eno fruit salt/ baking soda
9. Get Chopped onion,capsicum,cabbage (as needed)
10. Take as needed Oil
11. Get 1 tsp mustard seeds

Instructions to make Quinoa Paniyaram:

1. Make a batter with slightly roasted semolina along with water & curd
2. Add boiled quinoa to this batter & mix well. Adjust the consistency by adding little water at a time.
3. Let it rest for 5-10 minutes.
4. After that season it with salt & kitchen king masala (if u dont have this handy you can use pav bhaji masala or just red chilli powder & garam masala)
5. Add finely chopped veggies to it & give it a good mix. Lastly add eno/baking soda for instant fermentation.
6. Heat up the appe/paniyaram pan with little oil & mustard seeds.
7. Add the batter into cavities of pan & cover & cook from both sides for about 5-7 minutes. & they are ready to be served. Enjoy 🤗

So that is going to wrap it up for this exceptional food quinoa paniyaram recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!