Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried rice with dried shrimps and frozen veggies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Rice with Dried Shrimps and Frozen Veggies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Fried Rice with Dried Shrimps and Frozen Veggies is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook fried rice with dried shrimps and frozen veggies using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice with Dried Shrimps and Frozen Veggies:

1. Make ready 2 cup steamed rice
2. Prepare 1 tsp garlic paste
3. Take 1/2 shallot paste (ground or slice a couple of shallots thinly)
4. Take 1/4 cup frozen vegetables
5. Take 3 tbsp dried shrimps, soaked in water for about 15 minutes (discard the water or use it as broth later)
6. Get 2 tsp honey
7. Make ready 1 tsp oil

Instructions to make Fried Rice with Dried Shrimps and Frozen Veggies:

1. Heat the oil in the wok. Add garlic paste, shallot paste, and stir until fragrant.
2. Add dried shrimps, then frozen veggies. Lower the heat.
3. When the veggies are partially thawed, add honey.
4. Add the rice, and stir until well-combined.

So that’s going to wrap it up for this exceptional food fried rice with dried shrimps and frozen veggies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!