Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, broccoli cheese soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Broccoli Cheese Soup is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Broccoli Cheese Soup is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have broccoli cheese soup using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Cheese Soup:

1. Take 3 tbsp butter
2. Get 2 tbsp cold butter, cubed
3. Make ready 1/2 cup yellow onion, diced
4. Prepare 1/2 cup sliced leek, white part only, well rinsed
5. Take 1/2 tsp sea salt
6. Take 1/2 tsp cracked pepper
7. Make ready 1 pinch fresh grated nutmeg
8. Prepare 1 clove garlic, minced
9. Get 1 tsp fresh thyme, chopped
10. Take 3 cup vegetable broth
11. Take 3 each heads of broccoli florets, chopped
12. Get 1/2 cup heavy cream
13. Prepare 1 1/4 cup grated cheddar
14. Make ready 3 tbsp flour, use rice flour for gluten free

Steps to make Broccoli Cheese Soup:

1. In a large stock pot, saute onions a leek in 3 tablespoons of butter with salt, pepper and nutmeg- until softened,
2. Add garlic and thyme until fragrant, 30 seconds
3. Sprinkle flour in and cook about 2 minutes
4. Slowly whisk in broth, stirring constantly, and bring to a boil
5. Reduced heat and let simmer for five minutes
6. Add broccoli florets and continue simmering for 20 minutes until broccoli is tender
7. Add cream and simmer until warmed through
8. Stir in cheese until melted
9. Stir in cold butter

So that’s going to wrap this up with this exceptional food broccoli cheese soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!