Steps to Prepare Award-winning Honey Garlic Butter Shrimp

Honey Garlic Butter Shrimp
Honey Garlic Butter Shrimp

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, honey garlic butter shrimp. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honey Garlic Butter Shrimp is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Honey Garlic Butter Shrimp is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook honey garlic butter shrimp using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Honey Garlic Butter Shrimp:
  1. Make ready 2 pounds headless large shrimp, peeled
  2. Prepare 1 cup honey
  3. Make ready 1/2 cup soy sauce
  4. Prepare 6 large cloves garlic, minced
  5. Get 2 large lemon, juiced
  6. Prepare 4 tbsp butter
  7. Make ready Green onions for garnish
Steps to make Honey Garlic Butter Shrimp:
  1. Peel and wash shrimp removing the head of you bought them with heads
  2. Take a small bowl and whisk honey, soy sauce, garlic and lemon.
  3. Take half of the mixture and marinate shrimp for 30 minutes
  4. Take a medium skillet or wok and heat up butter.
  5. Add shrimp discarding the marinade. Season with salt and pepper
  6. Cook shrimp on medium heat for about 2 minutes each side.
  7. Add remaining marinade and pour over shrimp.
  8. Cook until sauce starts to thicken and coats the shrimp
  9. Garnish with green onions.
  10. Serve with side dish and steamed white rice and enjoy!

So that’s going to wrap this up for this special food honey garlic butter shrimp recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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