Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, keto candied spiced pecans. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The lowest-carb nuts are pecans, walnuts and macadamia nuts. If pecans don't fit into your grocery budget, try almonds. Over medium heat, mix together the water, sweeteners, spices, salt, and maple flavoring until combined. Once fully mixed, bring to a simmer and stir occasionally until the sweetener has dissolved, and then stir in the pecans.

Keto Candied Spiced Pecans is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Keto Candied Spiced Pecans is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have keto candied spiced pecans using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keto Candied Spiced Pecans:

1. Make ready 1/4 c. Salted butter
2. Prepare 1 Tbs sugar free pancake syrup
3. Take 1 tsp ground cinnamon
4. Take 1/4 tsp ground cloves
5. Take 1 tsp maple flavoring
6. Make ready 1/2 c. SF sweetener(I prefer Swerve Confectioner or Brown)
7. Make ready 2 1/2 c raw pecan halves

These nuts are a nice, lightly sweet treat with warm spices for those cool fall and winter evenings to come. With a sweet cinnamon coating, these keto candied pecans are sure to be your favorite treat this winter - or anytime! Enjoy them solo for a snack, put them on top of salads, use them to top keto ice cream…the possibilities are endless. With just a few simple ingredients, you'll love this low carb treat.

Steps to make Keto Candied Spiced Pecans:

1. Melt butter over low heat in saucepan.
2. Add the spices, syrup, and mix. Then add sweetener and mix till smooth.
3. Then add the maple flavoring and pecan halves. Gently mix till thicker and pecans are fully coated. About 1-2 minutes.
4. Pour into lightly greased baking sheet and spread out slightly. Bake on middle rack at 325 degrees, stirring halfway through.
5. After 15 minutes, pull out and let rest on top of stove till totally cool. Afterwards, thoroughly cool, and break into bite sized pieces. Store in air tight container for up to 6 months!

Enjoy them solo for a snack, put them on top of salads, use them to top keto ice cream…the possibilities are endless. With just a few simple ingredients, you'll love this low carb treat. Candied nuts for the holidays Add in the pecan halves and the egg white and mix well to coat the pecans. Lay the keto candied pecans out on the baking sheet in a single layer. The pecans will brown and get super crunchy.

So that is going to wrap this up with this special food keto candied spiced pecans recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!