Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, crème glacée aux fruits rouges. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Crème Glacée aux Fruits Rouges is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Crème Glacée aux Fruits Rouges is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook crème glacée aux fruits rouges using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crème Glacée aux Fruits Rouges:

1. Get 40 cl crème entière liquide
2. Take 250 g lait concentré sucré
3. Prepare Des fruits rouges surgelés
4. Prepare Coulis de fruits rouges

Steps to make Crème Glacée aux Fruits Rouges:

1. Fouetter la crème (très froide) jusqu’à obtenir une texture de chantilly bien ferme.
2. Ajouter le lait concentré sucré, et l’incorporer à l’aide d’une spatule Maryse.
3. Ajouter quelques fruits rouges surgelés et le coulis sans trop mélanger.
4. Placer au congélateur, dans un bac ou des pots fermés, environ 6 heures, et vous obtiendrez une glace fondante, crémeuse et gourmande….

So that is going to wrap it up with this exceptional food crème glacée aux fruits rouges recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!