Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, baked cheesy palak parcels. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Baked Cheesy Palak Parcels is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Baked Cheesy Palak Parcels is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook baked cheesy palak parcels using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Baked Cheesy Palak Parcels:

1. Prepare Dough-
2. Prepare Maida
3. Prepare Butter
4. Get Salt
5. Get Water
6. Take Stuffing-
7. Get Spinach
8. Get Olive oil or butter
9. Make ready Crushed walnuts
10. Prepare Rasinis chopped
11. Take Green chllli crushed
12. Take Onion small
13. Make ready Green onions
14. Get Garlic
15. Prepare Mozarella cheese
16. Get Cottage paneer
17. Get Milk for brushing
18. Prepare Black pepper
19. Prepare Salt

Instructions to make Baked Cheesy Palak Parcels:

1. Preheat the oven 200ºC. - Add butter in maida and knead a soft dough.
2. Shredded spinach and chop the onion. Chop the garlic clove as well and set aside.
3. In a pan, on medium heat, heat the oil and saute the onion and garlic till they turn slightly golden-brown (about one minute).
4. Add in the spinach into the pan. Cook till the water from the spinach evaporates.
5. Add paneer,crushed walnut and rasinis Keep stirring the spinach so it doesn't burn. This should roughly take about 7 - 8 minutes.
6. Once done, remove from heat and let it cool. - Add the cheese to this spinach mixture
7. Make small balls and roll thin chapati. - Cut into rounds with the help of - cooking cutteror any round cover of box
8. Place about 1½ tablespoons of the spinach-cheese mixture on one end of the sheet and keep folding it into Parcels till the end. Seal the end with olive oil or water.
9. Lightly oil a baking tray. Brush milk on to each parcel and place on the tray. - Bake for about 15-20 minutes - or until they turn golden brown
10. Serve with chutney

So that’s going to wrap this up for this special food baked cheesy palak parcels recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!