Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegetarian oven grilled pepper. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetarian Oven grilled Pepper is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Vegetarian Oven grilled Pepper is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook vegetarian oven grilled pepper using 20 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Oven grilled Pepper:
- Prepare Filling
- Prepare 1 dash olive oil
- Prepare 1 pinch onion seeds
- Prepare 1 cup onion, chopped
- Take 8 clove garlic, chopped
- Prepare 175 grams minced soy
- Take 100 grams zucchini, chopped
- Make ready 100 grams corn
- Get 1/2 tsp red chilli powder
- Take 1/4 tsp turmeric powder
- Take 1/2 tsp cumin powder
- Prepare 1/4 tsp tandoori masala powder
- Prepare 2 tbsp tomato paste
- Get 1 tsp salt
- Make ready 1/2 tsp sugar
- Get 20 grams coconut, chopped
- Get Base
- Get 6 Green Peppers
- Make ready Topping
- Prepare 1/4 cup parmesan cheese, grated
Steps to make Vegetarian Oven grilled Pepper:
- Heat the dash of olive oil and add the onion seeds, stir until you can smell the fragrance of the onion seeds.
- Now add the chopped onions and stir till slightly golden. Then add the chopped garlic until light brown.
- Add the minced soy and chopped zucchini and fry for about 4 minutes.
- Now add the corn and chopped fresh coconut. Then start adding the seasoning.
- Add the tomato paste, stir for another 3 minutes. Add salt and sugar according to your own taste. Put on the lid and let it simmer for another 3 minutes.
- The filling is ready, now it's time to prepare the peppers by cutting the top off and cleaning out the seeds.
- Stuff the filling into the Peppers
- Preheat oven to 180°C
- Put some olive oil onto the peppers and top it off with the grated Parmesan. Put them back into the oven for 30 minutes.
So that is going to wrap this up with this special food vegetarian oven grilled pepper recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


