Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet potato and quinoa chili. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sweet Potato and quinoa chili is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Sweet Potato and quinoa chili is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook sweet potato and quinoa chili using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato and quinoa chili:

1. Take 1 15 ounce can of black beans drained
2. Make ready 1 15 ounce can chickpeas drained
3. Make ready 1 can rotel (diced tomatoes works good too)
4. Prepare 1 large sweet potato chopped into cubes
5. Take 2 tbsp olive oil
6. Prepare 1 large onion chopped
7. Take 6 gloves minced garlic
8. Take 1 1/2 cup dry quinoa
9. Take 1 tbsp ground cumin
10. Get 4 cup vegetable broth
11. Prepare 2 tbsp chili powder
12. Make ready 2 tsp smoked paprika
13. Prepare 1 salt and pepper to taste
14. Make ready 1 sour cream (topper)
15. Make ready 1 cheese (topper)
16. Get 1 cilantro (topper)
17. Get 1 avocado (topper)

Instructions to make Sweet Potato and quinoa chili:

1. Heat olive oil in a large pot over medium high heat.
2. Add onion and saute, stirring frequently until onion begins to sweat, about 5 minutes.
3. Add sweet potato and cook another 5 minutes.
4. Add quinoa, beans, chickpeas and rotel and continue cooking for another 2 minutes stirring everything together.
5. Pour in broth, chili powder, cumin and paprika and stir well.
6. Bring to a rapid boil then reduce heat to medium low. Add minced garlic and cover pot.
7. Allow chili to bubble gently for 15 to 20 minutes or until quinoa and sweet potato is cooked.
8. Remove pot from heat and let it sit covered for 10 mins. This allows it to thicken. Salt and pepper to taste.
9. Serve with whatever toppings you like and enjoy!

So that is going to wrap it up for this exceptional food sweet potato and quinoa chili recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!