Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, twice baked potato. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Twice Baked Potato is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Twice Baked Potato is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook twice baked potato using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Twice Baked Potato:

1. Make ready -6 baking potatoes (about 2 1/2 lbs)
2. Get butter, softened
3. Make ready grated Swiss cheese
4. Take caraway seeds
5. Make ready cooking white wine
6. Make ready cooking sherry
7. Make ready minced garlic
8. Make ready salt

Steps to make Twice Baked Potato:

1. Preheat oven to 425°F.
2. Scrub potatoes. Pierce potatoes with a fork. Rub each with a little butter. Place on baking sheet about 1 inch a part. Bake 50-60 minutes or until tender. Let cool.
3. Meanwhile, place cheese & caraway seeds in a small bowl. Toss well. Set aside.
4. Horizontally cut off top 1/3 of potatoes. Scoop out potato from bottom sections, leaving 1/4 inch thick shell.
5. Place scooped-out potato in large bowl, reserving shells. Add potato from potato tops to bowl. Discard top skins.
6. Mash potatoes with potato masher until smooth. Add wine, sherry, garlic, & salt. Mash to blend. Stir in cheese mixture. Mash lightly.
7. Spoon mashed potato mixture into reserved potato shells, mounding evenly.
8. Place filled shells back on baking sheet. Bake until tops a tree lightly browned & potatoes are heated through, about 20-25 minutes.

So that’s going to wrap this up with this exceptional food twice baked potato recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!