Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hasselback potatoes with mango pudding. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Hasselback potatoes with mango pudding is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Hasselback potatoes with mango pudding is something that I’ve loved my entire life. They are nice and they look fantastic.

Hasselback potatoes Recipe - crispy in the outside, soft on the inside. Quick and easy appetizer that will impress your friends and family. Bombay potatoes just got a little bit better. These Bombay potato cakes come with a delicious mango chutney.

To begin with this recipe, we must prepare a few components. You can have hasselback potatoes with mango pudding using 12 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Hasselback potatoes with mango pudding:

1. Prepare 4 potatoes
2. Make ready 2 garlic cloves
3. Make ready 1/4 cup butter
4. Get 2 tbsp olive oil
5. Get 2 fresh thyme branches
6. Prepare 1 tsp salt
7. Get 1 tsp black pepper
8. Take coriander sauce
9. Take 1 cup coriander leaves (washed)
10. Take 1/4 cup emli ka water
11. Make ready 1/2 tsp salt
12. Take 1/2 tsp black pepper

Hasselback potatoes are an attractive and delicious way to serve both white and sweet potatoes. The potatoes are thinly sliced, but not quite through, leaving the potato intact. Who wouldn't love these tender on the inside and crispy on the outside Garlic Butter Hasselback Potatoes? They are easy to make and pairs well with anything on your dinner table.

Steps to make Hasselback potatoes with mango pudding:

1. Sub se phly potatoes ko wash karn.
2. Ab potatoes ko peel karn.
3. Ab potatoes ko halfway me cut karein, matlb potatoes ko slices me cut karen.
4. Bilkul nechy tak cut nahe krna… potato ka bottom unsliced ho…. usk baad potatoes ko side per rakh dain.
5. Ab lehsan ko peel karn, phr unhen crush karn.
6. Pan lain usme butter, olive oil, crushed lehsan aur thyme leaves dal kar medium low flame per pakaen, jab tak boil ae..
7. Ab boiled oil ko chaan lain..
8. Ab brush ki madad se potatoes per oil lagaen. oil bohat aChy se lagana hai. slices ke andar be oil ka brush lagana hai.
9. Jab sub potatoes per oil lag jae to upar se salt aur blaCk pepper chirken..
10. Ab potatoes ko 35 mints oven me bake karna hai..
11. Jab tak hamare potatoes bake hon, beech me coriander sauce bnaen.
12. Blendr me tamam chezon ko aik sath dal kar aCha sa blend karn…
13. Jhat pat me hamara coriander sauce tayar hai.
14. Jab potaoes bake hojaen to upar se coriander sauce lagaen……
15. Hamare hasselback potatoes ready hain.
16. Chat paty hasselback potatoes khaen sath me mango pudding enjoy karn☺

Who wouldn't love these tender on the inside and crispy on the outside Garlic Butter Hasselback Potatoes? They are easy to make and pairs well with anything on your dinner table. These are so tasty you wouldn't be able to stop at only one serving. A delicious side dish recipe to add to your dinner table. Dice bacon into small pieces and fry.

So that’s going to wrap it up with this exceptional food hasselback potatoes with mango pudding recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!