Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, my french green beans with bacon, tomatoes and mushrooms. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. My French Green Beans with Bacon, Tomatoes and Mushrooms is something which I’ve loved my whole life. They’re fine and they look wonderful.

This is my old time favorite green bean recipe. I can have it as a meal, but my family loves it as a side dish to fish or chicken. Fry bacon with onion until crispy and onions are caramelized. Add bacon and onions to the blanched beans.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:

1. Take 1/2 pound French green beans
2. Make ready 4 bacon strips cut into fourths
3. Make ready 1 medium white onion, chopped
4. Make ready 5 garlic cloves, minced
5. Get 1 (14.5 oz) can petite diced tomatoes
6. Take 1 (10 oz) jar mushroom pieces and stems
7. Prepare 1 tbsp beef soup base or 3 beef bullion cubes
8. Take 1/2 tsp black pepper
9. Take 1 tsp dried basil leaves
10. Get to taste Salt

The seasoning is spot-on – great flavor without being too much. This sauteed green beans with bacon & mushrooms recipe is one of my all time faves!!! It is the perfect side dish. It is keto diet friendly and goes with.

Steps to make My French Green Beans with Bacon, Tomatoes and Mushrooms:

1. In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
2. Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
3. Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.

It is the perfect side dish. It is keto diet friendly and goes with. Photo about French green beans with chopped mushrooms and bacon in frying pan on gas stove in kitchen. Egg fried in green pepper, sausages, bacon and red beans. Asparagus Wrapped in Bacon with Curl of Butter.

So that is going to wrap it up with this exceptional food my french green beans with bacon, tomatoes and mushrooms recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!