Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mixed potatoes in duck fat. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mixed potatoes in Duck Fat is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mixed potatoes in Duck Fat is something which I’ve loved my entire life.

Duck Fat Potatoes are the BEST crispy roast potatoes in the world!! They have an ultra thick, crunchy crust that STAYS crunchy - can't make this with oil! Potatoes roasted in duck fat have an incredible thick, golden brown crust that's unbelievably crunchy in a way that you will never be able to replicate. Mashed potatoes reimagined in the most delicious way!

To begin with this recipe, we have to first prepare a few components. You can have mixed potatoes in duck fat using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mixed potatoes in Duck Fat:

1. Take 1/2 cup duck fat
2. Make ready 1-1/2 pound potatoes red and Yukon gold potatoes
3. Take To taste salt

Placed potatoes in a large pot and cover with cold water. Add a few tablespoons of salt and a splash of vinegar. Bring to a boil over medium high heat and par-cook until exteriors are just. Duck fat adds incredible richness to roasted potatoes, which are layered here with fresh thyme and whole garlic cloves If you are making this for Thanksgiving, throw the pan on the On a rimmed baking sheet, toss together the potatoes, duck fat, salt and pepper.

Instructions to make Mixed potatoes in Duck Fat:

1. Slice some of the potatoes thin and some thick.
2. Heat the fat, fry the thin first.
3. Move to a paper towel to absorb excessive amounts of oil. Now fry the thicker German style potatoes.
4. Fry turning as needed as to not let it burn. Then when done move to a paper towel to absorb excessive amounts of oil and salt. Serve immediately. I hope you enjoy!!!

Bring to a boil over medium high heat and par-cook until exteriors are just. Duck fat adds incredible richness to roasted potatoes, which are layered here with fresh thyme and whole garlic cloves If you are making this for Thanksgiving, throw the pan on the On a rimmed baking sheet, toss together the potatoes, duck fat, salt and pepper. Lay thyme sprigs and bay leaves on top. Make "Golden Brown Delicious" Duck Fat Potatoes: Duck fat was used to make the original French fry, and many popular chefs (including Jamie Oliver) argue that if You can easily make this delectable spread by mixing rendered duck fat with quickly blanched, finely chopped or minced garlic cloves. Duck fat and potatoes love each other.

So that’s going to wrap it up for this special food mixed potatoes in duck fat recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!