Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pasta and fish fillet. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta and fish fillet is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Pasta and fish fillet is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook pasta and fish fillet using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pasta and fish fillet:
- Make ready 2 fish fillets
- Make ready 200 gram bread crumbs
- Prepare 1 large egg
- Prepare 200 gram baking flour
- Get 2 teaspoon salt
- Take 1 teaspoon ground pepper
- Take as needed Olive oil
- Make ready slices Lemon
- Take ingredients for the pasta
- Take 1 cup pasta
- Prepare 1 onion
- Get 2 large ripe tomatoes
- Prepare 2 tablespoon tomato paste
Steps to make Pasta and fish fillet:
- ,Boil water with salt,,add in the pasta,while it's boiling,saute the onions,add tomatoes,let it cook for 2-3 min,add tomato paste and little water, simmer at a low heat, mix in the already cooked pasta. Prepare the fish and collect all the ingredients, each on separate bowl dishes,cut the fillets in small size according to your liking,
- Mix the fillet with salt and pepper, first pass through the flour, then on your beaten egg,finish with the bread crumbs, do the same untill you finish all,make sure dip both sides
- Heat the oil in low heat,then deep fry,
- Remove from the heat and drain unnecessary oil,serve with pasta or plain rice,
So that’s going to wrap this up for this special food pasta and fish fillet recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


