Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, whole chicken tandoori. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Whole Chicken Tandoori is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Whole Chicken Tandoori is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have whole chicken tandoori using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Whole Chicken Tandoori:

1. Prepare 1 whole chicken (clean & washed)
2. Prepare 4-5 tbsp hung curd
3. Get 1 tsp each : Red chilli, Dhaniya,haldi, garam masala powder
4. Get 2 tbsp everest chicken tandoori masala
5. Take 2 Juice of lemons
6. Get to taste Salt
7. Take Pinch edible red colour
8. Make ready 1 tbsp schezwan paste
9. Prepare 1 tbsp ginger garlic paste

Instructions to make Whole Chicken Tandoori:

1. Clean & wash chicken.. !!
2. (Except chicken) Mix all the ingredients in a mixing bowl to smooth paste.
3. Marinate the chicken in this mixture for atleast 12 hours.
4. Grease a baking tray & Bake in a pre-heated oven on 180c for 20 mints or until done. Brush with butter on both sides while baking to keep moisture intact.
5. When done serve hot. Sprinkle some chat masala on top.

So that’s going to wrap this up for this special food whole chicken tandoori recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!