Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, salmon and sweetcorn pasta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Salmon and Sweetcorn Pasta is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Salmon and Sweetcorn Pasta is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook salmon and sweetcorn pasta using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salmon and Sweetcorn Pasta:
- Get Pasta of choice
- Prepare Hot water
- Take Cooking Oil
- Prepare Tin No- Drain Salmon
- Get Sweetcorn
- Get rounded Tablespoons Seafood Sauce
Instructions to make Salmon and Sweetcorn Pasta:
- Put cooking Oil, Pasta and hot water in a medium saucepan. (Oil stops it from sticking to bottom). Cook Pasta to packet instructions. Drain.
- Put Pasta, (hot or cold!) into a large bowl. Open the tin of no- drain Salmon and empty ALL the contents over the Pasta. Add the drained Sweetcorn and the Seafood Sauce. Mix gently so as to break up the Salmon, but not mush it.
- Can be eaten hot or cold. I made mine for a packed Lunch! Enjoy.
- You can use Mayonnaise or even Salad Cream instead of Seafood Sauce, but the Sauce compliments the Salmon best.
So that’s going to wrap it up with this special food salmon and sweetcorn pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


