Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crockpot meatball casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crockpot Meatball Casserole is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Crockpot Meatball Casserole is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have crockpot meatball casserole using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crockpot Meatball Casserole:

1. Get 1/2 pints lager or cider
2. Get 1 chicken stock cube
3. Take 2 tbsp apple butter
4. Prepare dash worcestershire sauce
5. Prepare 40 pork or turkey meatballs
6. Prepare 4 medium potatoes, peeled
7. Get 3 apples, peeled and cored
8. Prepare 1 tsp sugar
9. Prepare to taste salt and pepper

Instructions to make Crockpot Meatball Casserole:

1. Put beer/cider in crockpot, add apple-butter, wocestershire sauce and stock cube (dissolved in a little water)
2. Fry meatballs in frying pan, you don't want to cook them, just seal them.
3. Place meatballs in crockpot.
4. Cut potatoes into 1 inch chunks and place in frying pan, brown the outsides, again you don't want to cook them. Place in crockpot.
5. Cut apples into chunks and place in frying pan, add 1 teaspoon sugar and toss to coat and brown, add to crockpot.
6. Season with salt and pepper, stir through to mix evenly. Set to low for 3-4 hours. Check that meatballs and potatoes are cooked through.
7. Serve with crusty bread.
8. If you don't have apple-butter, add 1/2 teaspoon of ground cinnamon or ground allspice (to taste) at step 6

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