Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, broccoli cheese soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Broccoli Cheese Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Broccoli Cheese Soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have broccoli cheese soup using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Cheese Soup:

1. Take 1 lb Fresh broccoli, use only the top and dice small
2. Prepare 1/2 lb Carrots, diced
3. Take 1/3 cup Water
4. Get 1/4 cup Butter
5. Get 1 tbsp Minced dried onion
6. Get 1/2 tsp White pepper and salt
7. Prepare 1 tsp Garlic powder
8. Get 2 can Cheddar cheese soup (Campbell's 10.5 oz)
9. Take 1 can Cream of celery soup (Campbell's 10.5 oz)
10. Take 2 can Milk

Instructions to make Broccoli Cheese Soup:

1. Heat butter and water in a large covered pot.
2. Add broccoli, carrots, and spices. Stir and cover. Cook over medium heat until softened…stirring as needed (about 5 minutes)
3. Add soups and fill 2 cans with milk and add.
4. Stir well to combine and continue cooking over low heat. Stirring frequently so it doesn't burn on bottom.
5. Another 10-15 minutes should be good, but can go longer if you want the veggies softer.

So that’s going to wrap it up with this exceptional food broccoli cheese soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!