Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy salmon w/ lemon pepper pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicy Salmon w/ Lemon Pepper Pasta is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Spicy Salmon w/ Lemon Pepper Pasta is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy salmon w/ lemon pepper pasta using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Salmon w/ Lemon Pepper Pasta:
- Prepare Lemon Pepper Pasta
- Get 1/2 cup Rainbow Pasta
- Make ready 1 1/2 Cup Water
- Prepare 1/2 lime juice, squeezed and zested
- Make ready to taste Salt and Pepper
- Make ready 1 tbsp Olive Oil
- Get 1/2 tbsp Butter, unsalted
- Prepare 1/8 Cup Onion Diced
- Make ready 1/8 Cup Matchstick Carrots
- Prepare 1 tsp Parsley flakes
- Get Spicy Salmon
- Get 12 oz Salmon
- Take 1 tbsp Butter, unsalted
- Get 1 tsp Cayenne Pepper
- Make ready 1 tsp Paprika
- Take Salt and Pepper
- Prepare 1/2 Lime juice, squeezed and zested
Steps to make Spicy Salmon w/ Lemon Pepper Pasta:
- In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool.
- Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides.
- In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon.
- About halfway on the flip side, add in carrots and onion to sauté in the sauce.
- Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half.
- Serve and enjoy!
So that is going to wrap it up for this special food spicy salmon w/ lemon pepper pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


