Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked meat pie. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked meat pie is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Baked meat pie is something which I have loved my whole life. They are fine and they look fantastic.

NO oven baked Meat pie recipe Nigerian. Meat pie baked on COOKER or gas COOKER which ever one you have LINKS TO MY RECIPES ON VARIOUS NIGERIAN SNACKS https. French Meat Pie, Savoury Turkey Veronique Rustic Meat Pie, Vegetable Meat Pie, etc. Try a little Meat Pie Mania.

To get started with this recipe, we must first prepare a few ingredients. You can have baked meat pie using 14 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Baked meat pie:

1. Get flour
2. Get Curry
3. Get butter
4. Take Salt
5. Prepare Baking powder
6. Prepare egg
7. Take For the Fillings
8. Prepare Irish potatoes
9. Take Minced meat
10. Get Garlic paste
11. Prepare Curry
12. Make ready Seasonings
13. Take Flour
14. Take vegetable oil

She is French so I believe this is a French Meat Pie. Serve by itself, or with a. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. You can freeze Meat Pies either baked or unbaked.

Instructions to make Baked meat pie:

1. Sieve your flour, add all the dry ingredients
2. Add your butter and combine untill it resemble bread crumbs.
3. Add water little by little to form a non sticky dough.
4. Allow the dough to rest in a fridge.
5. For the fillings: peel the potato and cut into smaller pieces and cook. Keep aside.
6. Pour in your vegetable oil,add the minced meat, add seasoning cubes, garlic paste and curry.
7. Stir for some minutes, add little water and allow it to cook
8. Add your cooked diced potato and stir.
9. On a low heat pour in flour batter i.e mixture of flour and water. Your meat pie filling is ready.
10. Break an egg in a separate bowl. Beat it and keep aside.
11. Bring out your dough and knead again. Roll out the dough and cut into circles using bowl. You can use meat pie cutter if you have.
12. Spoon some of the filling in the center of the dough circle.
13. Fold the dough over filling. press the edges with a fork.
14. Brush the outer of the pie with the egg.
15. Grease your baking try with butter. Arrange the pies and bake in a preheated oven.

These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. You can freeze Meat Pies either baked or unbaked. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal. Serve pies with chips and tomato sauce.

So that is going to wrap this up with this special food baked meat pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!