Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked litti. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Baked Litti is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Baked Litti is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have baked litti using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Litti:
- Prepare Whole wheat flour
- Prepare Sattu
- Make ready Onion (big size, grated)
- Prepare Ginger- garlic paste
- Take Green chillies (finely chopped)
- Take Onion seeds
- Take Carom seeds
- Make ready Salt
- Prepare Lemon juice
- Make ready Mustard oil
- Make ready Clarified butter
Steps to make Baked Litti:
- In a mixing bowl, take whole wheat flour, 1/4 teaspoon onion seeds, 1/2 teaspoon carom seeds and salt according to your taste and mix it then prepare a semi-soft dough of it using water and leave it rest for 10-15 minutes.
- In another mixing bowl, take sattu, rest of the carom seeds and onion seeds, mustard oil, lemon juice, salt, grated onion, ginger-garlic paste and finely chopped green chillies and mix it well then add 2-3 tablespoons of water in it and mix it.
- Now divide prepared dough in equal portions and stuff these portions with sattu mixture.
- Heat a cup of salt in a wok, then place a small plate on it and pre-heat it for 10-15 minutes on low-medium flame.
- Grease a plate with clarified butter and place the stuffed litti on it and brush these litti with ghee and place it on preheated small plate in the wok and bake it for 30 minutes on the same flame the flip these litti to another side and again bake to for another 5-7 minutes on the same flame then take it out and allow it to cool down.
- Baked litti is now ready, serve it with chokha or any chutney of your choice.
So that’s going to wrap this up for this exceptional food baked litti recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


