Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, smoked salmon pasta. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Smoked Salmon Pasta is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Smoked Salmon Pasta is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook smoked salmon pasta using 8 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Salmon Pasta:

1. Prepare wholewheat pasta (fusilli or penne)
2. Make ready mushrooms
3. Make ready garlic clove
4. Take red onion
5. Make ready broccoli floret
6. Prepare creme fraiche
7. Take grated mature cheddar cheese
8. Take smoked salmon (thin slices)

Instructions to make Smoked Salmon Pasta:

1. Put the pasta into boiling water, this is going to need about 10 minutes- the pasta should be slightly undercooked
2. Finely chop the onion and garlic
3. Add the onion and garlic to a large frying pan with a good amount of olive oil, medium heat
4. Meanwhile thinly slice the mushrooms then add them to the pan
5. Cut the broccoli into small pieces and boil for about 5 minutes, then drain and add to the large pan with the onions, mushrooms, etc
6. Season to taste with salt and pepper
7. Use a slotted spoon to transfer the pasta to the large pan, keep the water it was in for now
8. Add the creme fraiche and stir well
9. Add a couple of ladlefuls of the starchy pasta water, this absorb pretty quickly and help the sauce stick to the pasta
10. Add about half the grated cheese and mix well
11. Simmer for about 5 minutes, add more pasta water if it gets too thick, add salt if it needs it
12. Chop up the smoked salmon into 1 inch squares, then add it to the pan, simmer for another 3 to 4 minutes
13. Serve with the remaining cheese to sprinkle on top, black pepper to taste

So that is going to wrap this up for this special food smoked salmon pasta recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!