Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pickled cucumbers (quick-prep microwave version). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pickled Cucumbers (Quick-Prep Microwave Version) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Pickled Cucumbers (Quick-Prep Microwave Version) is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook pickled cucumbers (quick-prep microwave version) using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pickled Cucumbers (Quick-Prep Microwave Version):

1. Get 2 Cucumbers
2. Prepare 10 grams Ginger (julienne)
3. Prepare 60 ml ● Soy sauce
4. Take 40 grams ● Sugar
5. Get 15 ml ● Vinegar

Instructions to make Pickled Cucumbers (Quick-Prep Microwave Version):

1. Slice cucumber into 5 mm thickness, sprinkle with salt (not included in ingredients) and let sit for 30 minutes.
2. After 30 minutes, put the ● ingredients in a heat-proof dish and microwave for 2 minutes.
3. Drain the excess water and add ginger to Step 2.
4. Mix lightly from time to time.
5. It will be done in 2 to 3 hours (It's almost done at this stage, but it becomes more thoroughly pickled with time).
6. Chill in the refrigerator after pickling.
7. Don't throw away the remaining liquid! You can use it for the next time you make this. Since it will be watered down, add seasoning to boost the flavor.
8. Refer tofor the non-microwave version.

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