Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, 10-minute prep chocolate cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

10-Minute Prep Chocolate Cake is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. 10-Minute Prep Chocolate Cake is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook 10-minute prep chocolate cake using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 10-Minute Prep Chocolate Cake:

1. Get 1 ★ Chocolate bar
2. Make ready 2 tbsp ★ Soy milk
3. Make ready 1 ☆ Egg
4. Take 1 tbsp ☆ Olive oil
5. Make ready 100 grams Pancake mix
6. Prepare 1 Powdered sugar

Instructions to make 10-Minute Prep Chocolate Cake:

1. In a bowl, combine the ☆ ingredients. In a small microwave-safe bowl, add the ★ ingredients and microwave it for 30 seconds.
2. Combine the ★ ingredients thoroughly. Preheat the oven to 180℃.
3. Pour the ★ chocolate mixture into the ☆ mixture. Add the pancake mix into it and mix well with a spatula.
4. Pour the batter into the pan, even out the surface with a spatula, and bake it in a preheated oven (180℃) for 30 minutes. Insert a bamboo skewer to test it out, and if it comes out clean, it is done.
5. Cool it off and sprinkle some powdered sugar on with a tea strainer if desired.

So that’s going to wrap it up for this exceptional food 10-minute prep chocolate cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!