Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, creamy potato soup crockpot. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Creamy Potato Soup crockpot is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Creamy Potato Soup crockpot is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook creamy potato soup crockpot using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Potato Soup crockpot:
- Prepare 4 red potatoes, diced. not peeled
- Take 32 oz chicken stock
- Get 1 can cream of celery
- Get 2 carrots, chopped
- Make ready 1 shallot, minced
- Take 3 oz cream cheese
- Prepare to taste salt and pepper
- Prepare Parmesan cheese rind
Steps to make Creamy Potato Soup crockpot:
- In your crockpot add everything but the cream cheese. Cook on high for 3 hours.
- Add cream cheese, cook another hour.
- About 15 min from being done, I added in my Turkey Mozzarella Meatballs (see my recipe) and topped with shredded Romano cheese
- BAM!! This is great for rainy days. It's a rainy Monday here, I figured it was perfect timing for soup :)
- Note: Anytime I buy a block of Parmesan cheese, I save the rind. It is so great to add flavor to soups and stews.
So that is going to wrap it up for this special food creamy potato soup crockpot recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


