Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, crockpot chicken noodle soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot Chicken Noodle Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Crockpot Chicken Noodle Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook crockpot chicken noodle soup using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Chicken Noodle Soup:

1. Prepare whole chicken
2. Get onion halved
3. Prepare garlic head of peeled
4. Make ready spice blend
5. Get ______
6. Take celery stalks of
7. Prepare chicken bones
8. Take ______
9. Prepare celery stalks of
10. Get onion
11. Get spaghetti halved
12. Make ready chicken leftover

Instructions to make Crockpot Chicken Noodle Soup:

1. Wash and dry chicken. Then rub with spice blend. I used salt, pepper, paprika, chili powder, dried basil, and dried oregano.
2. Place halved onion on bottom of crockpot then chicken and garlic.
3. Cook on high for 4 hours.
4. This step is optional but I turned my oven broiler on and placed the chicken under the broiler for 5-10 minutes to crisp the skin.
5. Cut up the chicken according to desired serving. I'll explain how I butcher my chicken at the end.
6. Add 4-8 cups of water, celery, and bones of the chicken to the remaining liquid in the crockpot.
7. Cook on low for 8 hours. Then, using a fine mesh strainer, strain the liquid to produce chicken stock.
8. I cooked the chicken in the morning and had it for dinner, then let the broth cook overnight and used the chicken broth for chicken noodle soup for the next morning lunch.
9. For the soup, I julienne celery and onion, then sweated that off in a pan before adding the stock.
10. I then brought the stock up to a boil and added dried spaghetti, which I broke in half first.
11. To serve, I had leftover shredded chicken in a bowl and the added the soup and noodles, and topped with a soft-boiled egg.

So that’s going to wrap it up for this special food crockpot chicken noodle soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!