Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my amazing simple fish recipe. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Amazing Simple Fish Recipe is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. My Amazing Simple Fish Recipe is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook my amazing simple fish recipe using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Amazing Simple Fish Recipe:

1. Prepare 3/4 cup shredded parmesan cheese
2. Prepare 1/3 cup butter, softened
3. Make ready 1/4 cup mayo
4. Take 3 tbsp lemon juice
5. Make ready 1 tsp Ginger
6. Get 1/4 cup green onions
7. Take 1/4 tsp salt
8. Get 2 tsp black pepper 2 tsp dried dill weed
9. Get 2 dashes Tabasco sauce
10. Make ready 2 lbs Flounder. You can choose whatever fish you like

Steps to make My Amazing Simple Fish Recipe:

1. Pre-heat the oven broiler; Grease 9x13" baking dish with thin coat of butter.
2. Mix together Parmesan cheese, butter, mayo, lemon juice, green onion, salt, pepper, ginger, dill, & Tabasco in small bowl until well blended.
3. Arrange fish in a single layer in baking dish.
4. Broil fish for 8 minutes or until it flakes with a fork.
5. Remove from oven and carefully spread Parmesan mixture over top. Broil 2 additional minutes, or until bubbly and lightly browned.
6. Top it with sea weed or parsley.

So that is going to wrap this up for this special food my amazing simple fish recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!