Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, basic tomato pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Basic Tomato Pasta is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Basic Tomato Pasta is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have basic tomato pasta using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Basic Tomato Pasta:

1. Make ready 160 grams Pasta
2. Take 150 grams Tomato puree
3. Prepare 1 clove Garlic
4. Take 1 Red chili pepper
5. Prepare 3 to 4 leaves Basic (or bay leaf, parsley, oregano, rosemary etc.)
6. Prepare 2 tbsp Olive oil
7. Take 1 Salt
8. Make ready 200 ml Water

Instructions to make Basic Tomato Pasta:

1. In a pan, heat olive oil, garlic and chili pepper over low heat until fragrant, taking care not to let the garlic burn.
2. When the garlic becomes fragrant, add the tomato puree, basil, salt and 1 cup of water. Simmer over medium heat for about 15 minutes.
3. The sauce is done!
4. When the sauce has simmered down, taste and adjust the seasoning with salt, and mix with cooked pasta.
5. The pasta in the top photo is tagliatelle, but you can use short pasta like penne.
6. Adapt the sauce any way you like. Here I used garlic, chili pepper, bay leaf, onion, zucchini, ham, and parsley for a mild variation.
7. I omitted the chili pepper and added eggplant to make an eggplant and tomato pasta.
8. I added onion, canned tuna, capers and oliver old to make a tuna and tomato pasta and so on.

So that’s going to wrap it up for this exceptional food basic tomato pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!