Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato & salmon pie accompanied with a yummy dill sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook sweet potato & salmon pie accompanied with a yummy dill sauce using 27 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce:
- Make ready For the Dough:
- Make ready Butter (Room Temperature)
- Make ready All Purpose Flour
- Make ready Milk
- Make ready Yolk of an Egg
- Prepare Salt
- Prepare For the Filling:
- Prepare Oil
- Prepare Onion
- Prepare Garlic
- Make ready Single Cream
- Take Soured Cream
- Take Grated Cheddar
- Prepare Chili Flakes
- Take Eggs
- Prepare Sweet Potato
- Take Baby Spinach
- Take Skinless Salmon Fillet
- Get Dill
- Prepare Chive
- Get Salt and Pepper
- Make ready For the Dill Sauce:
- Make ready Soured Cream
- Make ready Single Cream
- Make ready Chili Flakes
- Take Dill
- Take Salt & Pepper
Instructions to make Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce:
- The ingredients of the Dough are very well mixed and blended, while forming a Ball shaped dough. Wrap it into a cling film and throw into the fridge for roughly a half an hour.
- For the Filling, first gotta fry the Onion & Garlic in a pan.
- Dice the sweet potato into smaller cubes, boiling for 10-12 minutes. Until the potato boiling dice the salmon as well into smaller chunks.
- In another bowl add the cream, the soured cream, the grated cheese, the Chili flakes, the previously fried onions & garlic, the diced salmon, the eggs, the boiled sweet potato, and the baby spinach. Fine chop the dill and the chives and stir into filling.
- Take the dough out from the fridge, pin rolling into a 26-27cm diameter round form on a floured surface. Rolling the dough up onto the pin, and place on the Pie baking dish. Pushing the dough all around the edges and the middle while cut the excess around the dish off.
- Cover the pie dough with a double layer of kitchen foil, and fill with dry beans. Chuck into the 180° preheated oven for about 10 minutes.
- Just remove the beans and the kitchen foils, pouring all the filling onto the pre-baked dough. Push the pie back into the oven, baking it completely for about 35-40 minutes.
- For the sauce, fine chop the dill and stir together with the rest of the ingredients (soured cream, single cream, Chili flakes, salt, pepper)
So that is going to wrap it up with this exceptional food sweet potato & salmon pie accompanied with a yummy dill sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


