Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, oats with chicken 65 in my style. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Oats with chicken 65 in my style is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Oats with chicken 65 in my style is something that I have loved my entire life. They are fine and they look fantastic.

Hot, spicy and a perfect chicken starter made in restaurant style. All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style. It is believed that the The secret ingredient in my marinade is the whole wheat flour / atta. It coats the chicken so well and it fries very crisp in oil.

To get started with this particular recipe, we have to prepare a few ingredients. You can have oats with chicken 65 in my style using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oats with chicken 65 in my style:

1. Prepare Quaker Oats
2. Make ready onion fried
3. Take tomato chopped
4. Make ready Black pepper powder
5. Take Salt
6. Take Garam masala to sprinkle over while it’s ready
7. Prepare Ghee to cook & drizzle some while serving
8. Make ready Cashews fried in ghee for garnishing
9. Get Coriander leaves
10. Get Ginger garlic paste
11. Get Turmeric powder
12. Make ready Kasuri methi
13. Get Chicken 65 prepared as usual recipe as I posted in my paste recipes

I will definitely try it in my air fryer. Hope your next recipe will published soon. Because of this marination the chicken will be tender and wont take much time to cook. So juicy, rightly spiced and delicious.

Steps to make Oats with chicken 65 in my style:

1. Just dry roast the oats & set aside.
2. Fry cashews to light golden then remove it then in same kadai add some more ghee & fry the onions too.
3. Once those are fried take half for garnishing then in the half of it add the chopped tomatoes fry a little then add ginger garlic paste stir it.
4. Next add in regular spices mentioned above leaving Garam masala powder.
5. Sprinkle some water so that the spices won’t get burnt till the tomatoes get soft then add in the roasted oats stir well then add in the semi smashed prior prepared chicken 65 (3-4) pieces. Make sure keep little bite size don’t mash it all over.
6. Now add water accordingly cover the lid for 3-5 minutes & it’s ready off the burner sprinkle Garam masala over it.
7. Pop it in a serving plate then garnish it with cashews, coriander leaves, fried onions & ghee. Now serve it hot & delicious!

Because of this marination the chicken will be tender and wont take much time to cook. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe. The stories associated with the origin of this strange. When I saw the recipe on Sadia's page and read.

So that’s going to wrap it up for this special food oats with chicken 65 in my style recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!