Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, orange malpua. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Orange Malpua is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Orange Malpua is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook orange malpua using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Orange Malpua:

1. Make ready all-purpose flour
2. Prepare fine semolina
3. Get milk
4. Prepare kesar
5. Get grated khoya
6. Take cardamom powder
7. Take baking powder
8. Get orange juice
9. Take orange zest
10. Make ready sugar
11. Get Ghee for frying the malpua For sugar syrup -
12. Make ready sugar
13. Prepare &1/2 cup water
14. Get cardamom powder
15. Take small lemon wedge

Steps to make Orange Malpua:

1. In mixing bowl first add all the dry ingredients mix it then add the wet ingredients mix it very well then rest it for 20 minutes then make a sugar syrup for this heat a pan
2. E add sugar and water cook it until it becomes little sticky add 1 small lemon wedge once done turn off the heat now heat a pan add ghee once the ghee is hot
3. Deep fry all the malpuas once done put it in the warm sugar syrup your in the sugar syrup for 3 minutes then take it out then is ready to serve…

So that is going to wrap it up with this special food orange malpua recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!