Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crockpot barbacoa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Crockpot Barbacoa is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Crockpot Barbacoa is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crockpot barbacoa using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Barbacoa:

1. Make ready 1.5 pound beef chuck roast
2. Take 2 potatoes
3. Make ready 4 cloves garlic
4. Get 1/2 onion
5. Make ready 1 packet Goya achote seasoning
6. Get 1 tsp garlic salt or to taste
7. Prepare to taste Chicken bullion
8. Make ready Water
9. Get 1 can red enchilada sauce
10. Get 1 can el pato spicy tomato sauce
11. Take 2 cleaned and seeded dried Pasilla chili pod

Instructions to make Crockpot Barbacoa:

1. Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
2. Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
3. Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom

So that is going to wrap this up for this exceptional food crockpot barbacoa recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!