Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, quick, easy and cheap! how to hard-boil eggs. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Quick, Easy and Cheap! How To Hard-Boil Eggs is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Quick, Easy and Cheap! How To Hard-Boil Eggs is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have quick, easy and cheap! how to hard-boil eggs using 2 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quick, Easy and Cheap! How To Hard-Boil Eggs:

1. Prepare 1 Egg
2. Get 1 enough to fill 2cm of the pot Water

Instructions to make Quick, Easy and Cheap! How To Hard-Boil Eggs:

1. Preparations: Leave the eggs at room temperature. If you don't have the time, you can use them cold.
2. Place the eggs in the pot. Fill the pot with 2cm of water.
3. [Necessary] Cover with a lid and turn on the heat. It's best to use a transparent lid so that you can see into the pot and check on the eggs.
4. Once the water boils, adjust the heat so that the eggs won't break. Then wait 4 minutes.
5. After 4 minutes, stop the heat. Leave them for 8 minutes while still covered. If you open the lid at this point, the eggs won't boil properly.
6. The hard-boiled eggs are done!

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