Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, honey chai baked apples. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Honey chai baked apples is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Honey chai baked apples is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have honey chai baked apples using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Honey chai baked apples:

1. Get 3 large apples
2. Get 2 tbsp butter regular or low fat( i use olivio lite)
3. Take 1 tsp lemon juice
4. Get 1/4 cup i use lite brown sugar(half the amount if using truvia)- also for my son i replace sugar with marshmallows and it is to die for!
5. Prepare 3 tbsp chai honey
6. Make ready 1 golden raisins optional

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Instructions to make Honey chai baked apples:

1. Preheat oven to 425°
2. Peel 3 large apples or if you like the skin like I do keep on.Core and chop apples.
3. in a bowl mix apples with lemon juice and marshmallows ( or sugar). If you wanted to add raisins mix with apples.
4. Spray Pam or lightly grease glass pan
5. Put apples in pan, dotting butter on top of apples.
6. Drizzle honey on top.
7. bake uncovered for about a half hour or more, cook until tender. Make sure to mix gently half way to rotate apples.

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